Fluffy meringues crusts are made from fine-porous frothed mass of whipped egg whites with flour and sugar. It is light and easily breakable.
Description
During transportation maximum temperature shall be not higher than + 35 ºC
The products shall be stored in clean dry premises, which are not contaminated with cereal pests under the temperature not exceeding 25°С and relative air humidity not more than 75%. It is not allowed to store the products together with the goods which have the specific aroma . The crusts shall not be exposed to direct sunlight.
Sugar, water, top grade wheat baker’s flour, dried egg whites, maltodextrin, gum arabic, emulsifier-cellulose powder, thickening agents: sodium carboxymethyl cellulose, guar gum.
100 gr contain: protein 3.5 gr; fat 0.1 gr; carbohydrates 91.0 gr. (average values)
100 gr: 1610 kJ (380 kcal) (average values)
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Shortcrust pastry forms basis for making different bakery products since it ensures ideal combination with any filling. It is often called sandcake pastry since it is rather crumbly. Crusts from shortcrust pastry “Cheroka” are the finding for sweet tooth people, since they allow to make various cakes experimenting with a variety of products.
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All fans of the Russian and western cuisine know this time-tested classic recipe - cake - Napoleon (mille-feuille). Our puff pastry crusts allow for possibility of making the cake easily and with no effort. When you are making puff pastry layers for the cake yourself you need to invest a lot of time and effort, however, not every housewife can handle this task.
Crusts from shortcrust pastry “Cheroka” are the finding for sweet tooth people, since they allow to make various cakes experimenting with a variety of products with vanilla, honey, chocolate and vanilla, condensed milk flavor and with milky cream aroma.
All fans of the Russian and western cuisine know this time-tested classic recipe - cake - Napoleon (mille-feuille). Our puff pastry crusts allow for possibility of making the cake easily and with no effort. When you are making puff pastry layers for the cake yourself you need to invest a lot of time and effort, however, not every housewife can handle this task.
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