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Description:

Spongy layers with light chocolate mousse

Description:

Cake «Floating Veil» is made from spongy crusts with chocolate custard and Italian meringue.

Description:

Thin honey crusts from choux pastry soaked with custard.

Description:

Spongy layers with coffee mousse

Description:

Classical French time-tested recipe- 6 puff pastry layers filled with custard -leaves no one cold!

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