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“Juicy Mango” is a fluffy sponge cake with tender mousse and mango jam
Description
Brand
Cheroka
Country of manufacture
Russia
Transport packaging
corrugated box (4 pcs)
Storage conditions
Frozen product. Shelf life for a frozen product at a temperature not exceeding minus 18 ° C is no longer than 12 months. Defrost at a temperature of (4±2) ° C for 2-3 hours. The product defrosted before sale is to be additionally labelled 'defrosted', with an indication of the date of defrosting and the expiration date. After defrosting, the product must be stored at a temperature of (4 ± 2) ° C for no longer than 15 days. After unpacking, the product is stored in the refrigerator for no longer than 12 hours. Without a defrost label, the product must be sold frozen. Cannot be refrozen.
Ingredients
“Delicacy” jam (mango, sugar, thickeners (E1442, E440), acidity regulator (citric acid), preservatives (E202, E211), natural mango flavorant, natural dye (β-Carotene)), vegetable-based whipping cream (water, vegetable oil (refined deodorized palm kernel oil, soy lecithin emulsifier), sugar, glucose, dairy protein, stabilizer E466, emulsifiers E460(i), E472b, E472e, moisture-retaining agent E420,
acidity regulator E339(ii), salt, “Creamy Vanilla” flavorant), white confectioner's glaze (sugar, lauric cocoa butter substitute, whey powder, soy lecithin emulsifier, dye (titanium dioxide), flavorant), ultra-pasteurized milk (standardized), sugar, liquid egg product, top grade wheat flour, water, mango puree (90% mango pulp, sugar), invert syrup (sugar, acidifier (citric acid), acidity regulator (sodium bicarbonate – baking soda)), corn starch, coconut flakes, food gelatine, baking powder (corn starch, disintegrants (E450, E500)), preservative (potassium sorbate), complex food additive (drinking water, emulsifier E471, moisture-retaining agent (E420, E1520), emulsifier E475, moisture-retaining agent E422, emulsifiers (E470, E433, E477)), acidity regulator (citric acid). The indicated E numbers are approved for use by the Ministry of Health of the Russian Federation and the Eurasian Economic Commission as safe food additives.
Nutritional value
100g (average values): Protein 2.5g, Fat 12g, Carbohydrates 37g.
Energy value
100g (average values): 1090 kJ (260 kcal).
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