“ Charming Duet” Honey Raspberry Pastry Cake

boiled sweet condensed milk (whole milk, skimmed milk, sugar (sucrose)), milk confectioner's glaze (sugar, lauric cocoa butter substitute, whey powder, soy lecithin emulsifier, flavorants (“Vanilline”, “Condensed milk”)), top grade wheat flour, butter (pasteurized cream), raspberry jam (raspberries, sugar, water, thickeners (E1442, E440), acidity regulator (citric acid), preservatives (E202, E211), raspberry flavorant, dyes (ß-carotene, carmine)), sugar, water, liquid egg product, margarine [refined deodorized vegetable oils (palm oil, modified palm oil, sunflower oil), water, emulsifiers (mono- and diglycerides of fatty acids, polyoxyethylene (20) sorbitan monooleate, soy lecithin), salt, preservative (sorbic acid), flavorant, dye (β-Carotene), acidity regulator (citric acid)], malt extract (barley malt, water), caramel starch syrup, moisture-retaining agent (glycerin), baking powder (sodium bicarbonate – baking soda), emulsifiers (soy lecithin, sucrose fatty acid esters), natural honey, fermented glucose (fermented glucose, maltodextrin (as a carrier)), preservative (sorbic acid), acidity regulator (citric acid), antioxidant (tocopherols, mixed tocopherols concentrate (E306)).