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Spongy layers with coffee mousse
Description
Brand
Cheroka
Country of manufacture
Russia
Transport packaging
corrugated box (4 pcs)
Storage conditions
Frozen product. Shelf life for a frozen product at a temperature not exceeding minus 18 ° C is no longer than 12 months. Defrost at a temperature of (4±2) ° C for 8 hours. The product defrosted before sale is to be additionally labelled 'defrosted', with an indication of the date of defrosting and the expiration date.After defrosting, the product must be stored at a temperature of (4 ± 2) ° C for no longer than 15 days. After unpacking, the product is stored in the refrigerator for no longer than 12 hours. Without a defrost label, the product must be sold frozen. Cannot be refrozen. Do not defrost in the microwave.
Ingredients
vegetable-based whipping cream (water, vegetable oil (refined deodorized palm kernel oil, soy lecithin emulsifier), sugar, glucose, dairy protein, stabilizer E466, emulsifiers E460(i), E472b, E472e, moisture-retaining agent - E420, acidity regulator - E339(ii), salt, “Creamy Vanilla” flavorant), sugar, liquid egg product, top grade wheat flour, ultra-pasteurized milk (standardized), water, creme brulee flavoured confectioner's glaze (sugar, lauric cocoa butter substitute, whey powder, cocoa powder, soy lecithin emulsifier, flavorants), white confectioner's glaze (sugar, lauric cocoa butter substitute, whey powder, soy lecithin emulsifier, dye (titanium dioxide), flavorant), invert syrup (sugar, acidity regulators (citric acid, sodium bicarbonate – baking soda), corn starch, whole condensed milk with sugar (standardized milk, sugar (sucrose), fine-crystalline milk sugar (lactose)), baking powder (corn starch, baking powder (E450, E500)), milk chocolate crumb (sugar, whole milk powder, cocoa butter, cocoa mass, skimmed milk powder, soy lecithin emulsifier, flavorant), food gelatine, natural instant sublimated coffee (100%), complex food additive (drinking water, emulsifier E471, moisture-retaining agent (E420, E1520), emulsifier E475, moisture-retaining agent E422, emulsifiers (E470, E433, E477)), preservative (potassium sorbate).
Nutritional value
100g (average values): Protein 4.0g, Fat 12.0g, Carbohydrates 38.0g.
Energy value
100g (average values): 1190 kJ (280 kcal).
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